Print Pin Email Share Servings: 12 servings Ingredients 1/2 cup oat milk 1/4 cup rolled oats 1 cup soft tofu 2 Tbsp white vinegar 1 tsp Dijon mustard 1 tsp garlic powder 1/2 tsp onion powder 1/2 tsp black pepper 1 tsp salt 2 Tbsp fresh parsley or (2 tsp/10 mL) dried 1 Tbsp fresh dill or (1 tsp/5mL) dried 1 Tbsp fresh chives or (1 tsp/5mL) dried Instructions In a blender, combine oat milk, oatmeal, and soft tofu on high speed until smooth and creamy
Add grilled chicken, toss in extra veggies, or make it your own with what you have on hand
Making it is as easy as tossing sliced cucumbers, juicy tomatoes, crisp onions, and herbs with a tangy 5-ingredient dressing
The strapless gown has beading at front which matches the beading on the sheer outer layer
The best part about this recipe is that it can be modified to accommodate friends and family with a gluten or dairy allergy
Often times, those pretty pink dresses come in a floral print for Spring