Press the iron down at the top of the placket near the neck
R13 (increase): ch 1, 3sc , (sc x 2, sk 2, sc x 2, 5sc ) x 3, sc x 2, sk 2, sc x 2, 3sc , sl st to 1st sc R14: ch 1, 2sc, ( sc x 3 , sk 2, sc x 3 , 3sc) x 3, sc x 3 , sk 2, sc x 3 , 2sc, sl st to 1st sc R15 (increase): ch 1, 3sc , (sc x 3, sk 2, sc x 3, 5sc ) x 3, sc x 3, sk 2, sc x 3, 3sc , sl st to 1st sc R16: ch 1, 2sc, ( sc x 4 , sk 2, sc x 4 , 3sc) x 3, sc x 4 , sk 2, sc x 4 , 2sc, sl st to 1st sc R17 (increase): ch 1, 3sc , (sc x 4, sk 2, sc x 4, 5sc ) x 3, sc x 4, sk 2, sc x 4, 3sc , sl st to 1st sc R18: ch 1, 2sc, ( sc x 5 , sk 2, sc x 5 , 3sc) x 3, sc x 5 , sk 2, sc x 5 , 2sc, sl st to 1st sc Fasten off after round 18 for a mini dress
maryrose7171245 and 33 others like this Trending Now Find Similar Listings Account is under Review Comment posting is temporarily restricted
This Dijon mustard is also Whole30 compliant, if youre doing a Whole30
structured bodices and voluminous skirts for a regal vibe and dresses with intricate beading or embroidery to match the grand setting
Modes des annes folles: 1919 - 1929