SUI Gin Sake_Daiginjo this delicious vodka is filtered

this delicious vodka is filtered with birch charcoal

Zudem kann der Hojun Karakuchi bei allen Temperaturen genossen werden – von gut gekühlt über Zimmertemperatur bis hin zu warm oder gar heiß ist dieser Futsushu ein fantastischer Allrounder für viele Lebenslagen und Essensbegleitungen

Miyako Gin (47% vol)

since any potential loss of quality will then be barely noticeable—if at all

A great symbiosis of sweetness

SUI Gin Sake_Daiginjo this delicious vodka is filteredYuzu, green tea and ginger: three Japanese botanicals provide the Suntory SUI Gin with refreshing aromas and lightness. These are joined by eight traditional gin botanicals. At the beginning, the citrus note is clearly in the foreground. Suntory expressly recommends enjoying this gin with soda, i. e. as a gin sonic instead of a gin and tonic. At the very least, this is a recommendation for the Japanese palate.